Flat parsley from Bauko, Mt. Province, dehydrated to preserve its color and nutrients. Parsley is more than just a garnish, it’s a powerhouse of an herb and apparently, drying increases their antioxidant levels.
Read more about the benefits here.
Shelf life: 1 year from drying date if kept in a cool, dry place.
Drying date: February 27, 2021
15g in a jar